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[ABSTRACT] The extremely acidic environment of the mammalian stomach not only serves to facilitate food digestion but also acts as a natural barrier against i...
[KEYWORDS] acid resistance; food-borne pathogens; enteric bacteria; HdeA; chaperone; protein folding; ESCHERICHIA-COLI; HELICOBACTER-PYLORI; SHIGELLA-FLEXNERI; STATIONARY-PHASE; BRUCELLA-ABORTUS; VIBRIO-CHOLERAE; PERIPLASMIC PROTEIN; GENE-EXPRESSION; IN-VIVO; PH
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